Aruba - Dining

AMAZÔNIA Brazilian Steakhouse

13 different cuts of meat and chicken carved at your table, served with fried bananas, garlic mashed potatoes, and Brazilian cheese bread plus 30-item salad bar. Dine leisurely on the porch or enjoy an entertaining, abundant dinner in a groovy, modern environment surrounded by art and colorful flowers. Dessert not included in dine-around.

CHEZ MATHILDE French (VIP)

Timbale of Tuna Tartare, Coquilles Saint Jacques, Roasted Chilean Sea Bass, Coq-au-Vin, Tournedos au Poivre, Sauteed Ostrich Fillet, Chocolate or Grand Marnier Souffle, Crepes Suzette. Enjoy world-class award-winning French cuisine, impeccable service, and the finest wines in an elegant, spectacularly remodelled 19th century preserved family dwelling in the heart of town.

CUBA'S COOKIN' Cuban

Palomilla Steak, Ropa Vieja, Roast Pork (Lechon), Lobster Enchilado, Garlic Shrimps, Chicken Breast, Caribbean Seafood, Churrasco Cubano, Vegetarian Dishes. Enjoy delicately-flavored and char-grilled specialties amidst live Latin music in this intimate downtown eatery. Over 200 paintings by Cuban masters and a warm, authentic atmosphere.

IGUANA JOE'S Caribbean / Mexican

Igua-na-chos, Quesadillas, Club Sandwiches, USDA Burgers, Jerked Chicken, Coconut Shrimp, Sizzling Mahi-Mahi Fajitas, "Best Ribs in the Caribbean". Caribbean award-winning cuisine freshly prepared and enjoyed in a colorful, fun downtown restaurant with legendary bar serving frozen fresh-fruit cocktails and half-liter specialty elixirs.

LE DÔME Belgian-French

Beluga Caviar, Parma Ham, Escargots, Scampi, Filet Mignon, Dover Sole, Duck a l'Orange, Rack of Lamb, Veal Loin Chops, Profiteroles. Fine Belgian-French cuisine and international wines served in distinctive elegance in Mediterranean L'Orangerie; La Galerie flowered terrace; Old World elegance; and Salvador Dali room.

TANGO Argentine Grill (VIP)

Beef Short Ribs; Tenderloin, T-Bone, Sirloin and Churrasco Steaks, Filet Mignon, Veal Chop, Caribbean Grouper, Scampi Rochelero, Tango Chicken, Fettuccine Carbonara. Tango's wide menu features world-famous Argentine beef cooked to perfection on authentic Argentine grill. Sensual music and dance of the tango is presented nightly by skilled tango dancers. 

CAPTAIN'S TABLE International

Caesar Salad, Hawaiian Surf ën Turf, Cioppino (Seafood Stew), USDA Steaks, Crab Cakes with Fruit Salsa. Comfortable dining and healthy, abundant courses for the whole family. American breakfast buffet, Mexican and Italian lunch buffets, international a la carte dinner menu.

FRENCH STEAKHOUSE International

Crabmeat Crepes, Caesar Salad, Fried Calamari, Argentine Churrasco Steak, Filet Mignon, Pork Tenderloin, Chicken Cordon Bleu, Red Snapper Veronique. Enjoy the Ambassador's Five-Course Dinner featuring an array of dishes for every palate. Memorable dining in a tradition of unassuming excellence and attentive service for over 25 years.

RUMBA BAR & GRILL International & European Grill

Scallops in Puff Pastry, Veal Sweetbreads, Salmon Carpaccio, Surf ën Turf; Trio of Salmon, Mahi-Mahi, and Shrimp; Tuna Steak, Chocolate Mousse. Centrally located downtown, the new hot spot for great European and international charcoal-grilled specialties prepared in the open kitchen. Enjoy al fresco terrace dining or cool indoor comfort.

SALT & PEPPER International

Tapas include Tapanade, Carpaccio, Mango Shrimps, Pollo Picante, Garlic Escargots, Spicy Beef, Pan-fried Mussels, Dijon Beef, Fried Brie & Mango Chutney; also "Wine and Dine" specials. Comfortable, friendly bar and restaurant with live music specializing in Caribbean seafood and an international menu of "tapas", tasty morsels of Spanish origin. Also sandwiches, soups, and salads.

SCANDALS International

Caribbean Fish Chowder, Flying Dutch Shrimp, Carpaccio My Way, Sicilian Salmon, Strike Ribs, Scandalous Sate, Grilled Rib-Eye or Filet Mignon, Gado Gado, Fettuccine in a Velvet Dress. A popular and exciting meeting place and restaurant located opposite Seaport Cinema, featuring a creative and delicious international menu, sandwiches, burgers, and daily specialties of the Chef.

TWINKLETONE'S International

Stuffed Mushrooms, Escargots, Squid, Prime Rib, Rack of Lamb, Tenderloin Roquefort, Seafood Jamboree, Crab Legs, Coconut Shrimp, Grilled Salmon. Enjoy a wonderful meal and the fun of an entertaining party and show presented by the most talented waiters and chef in Aruba. Famous for succulent prime rib and fresh local seafood dishes.

VENTANAS DEL MAR International (VIP) 

Crab & Corn Chowder, Crispy Fried Whole Snapper, Minted Rack of Lamb, Duck Breast, Veal & Shrimp, Seared Salmon Napoleon, Caribbean Lobster Tails, Loin of Lamb, Filet Mignon. An award-winning culinary team prepares international masterpieces sprinkled with Caribbean flavors. Indoor comfort or poolside terrace and spectacular views of lush golf course by the sea.

BELLA LUNA Italian

Insalata Caprese, Zuppa di Pesce, Pepernata con Mozzarella, Calamari Fritti, Prosciutto Melone, Portobello Mushroom, Gamberone Aglio e Olio, Vitello alla Parmigiana, Ravioli alla Bolognese. The flavor of Italy is presented in a comfortably elegant dining room with warm and friendly service. Oslin, our accommodating restaurant manager, will make you feel right at home.

HOSTARIA DA VITTORIO Italian (VIP)

Risotto alla Pescatore, Linguine dello Scoglio, Branzino al Sale, Sogliola alla Mugnaia, Ossobucco di Vitello, Nodino di Vitello alla Parmigiana. Master Chef/Owner Vittorio Muscariello presents unique and incomparable originality and quality in his authentic Italian specialties, attentively served at this new, rustically-elegant restaurant.

LA DOLCE VITA Italian

Melanzane alla Parmigiana, Baked Clams, Antipasto Bar, Spaghetti Frutta di Mare, Vitello alla Parmigiana, Involtini di Petto di Pollo. New, beautifully-decorated restaurant offers superb traditional Italian specialties, homemade pastas and the finest Italian wines, served with the owner's personal attention and dedicated service.

LA TRATTORIA EL FARO BLANCO Italian (VIP)

Crespelle Certosina, Fettucine con Gamberoni alla Vodka, Carpaccio alla Cipriani, Linguini della Scogliera, Ossobucco di Vitello, Tiramisu Amaretto. Breathtaking panoramas and sunsets, outstanding service and superb culinary masterpieces have earned La Trattoria its great popularity and a reputation of excellence for over seven years.

SOLE MARE Italian

Prosciutto e Mozzarella, Calamari Napoletana, Carpaccio, Live Lobsters, Oysters, and Clams; Spaghetti al Formaggio, Gnocchi, Spaghetti ai Frutti di Mare, Veal Whisky, Chicken Parmigiana. Feast on a wide assortment of authentic Italian appetizers and entrees served amidst Italian art and native tarantella dancing in a cozy and comfortable eatery.

VALENTINO'S Italian (VIP) 

Minestrone, Tortellini in Brodo, Ravioli, Carpaccio, Calamari Fritti, Cannelloni, Pesce alla Pizzaiola, Gamberoni Valentino, Cotoletta alla Parmigiana, Vitello alla Marsala, Filetto Tricolore. With each regional dish prepared in its true form, the authentic and abundant menu represents a culinary tour of Italy. Superb dining and service is complemented by elegant style and ambiance.

BENIHANA Japanese Steakhouse

Sushi Bar, Tempura, USDA Beef, Chicken, Seafood, Lobster, Teriyaki, and Chef's favorite, Hibachi Chicken Rice. At Benihana, most dining experiences end up as parties! Enjoy lunch or dinner at teppanyaki tables where entertaining and talented chefs prepare healthy portions right before your eyes.

BLOSSOMS Japanese and Chinese

Chef's Special Sushi Pizza, Teppanyaki Grill, Steamed Dumplings, Peking Roast Duck, Fried Bananas. Beautifully-appointed ambiance and unsurpassed service showcase superb choices of traditional Chinese specialties, Japanese sushi, teppanyaki grill. Dine-around includes teppanyaki menu only.

GASPARITO Local

Shrimp Delight, Fresh Mushroom Pasta, Barracuda-Stuffed Ravioli, Shrimp in Coco, Fisherman's Loot, Vegetarian Crioyo, Aruban Sand & Sea Combo. Gasparito Restaurant and Art Gallery is renowned for its authentic Aruban dishes prepared by award-winning chefs, historic architecture, and inspiring Aruban art.

THE OLD CUNUCU HOUSE Local / International

Aruban Mezze, Escargots, Keshi Yena, Seafood Chowder, Coconut Shrimp, Conch, Beef Fondue, U.S. Steaks, Veal Escalope, Lobster. The nostalgia and charm of a restored local homestead combines with an eclectic local and international menu, served in intimate dining areas decorated with local art or on the outside patio.

THE BUCCANEER Seafood / International

Lobster Bisque, Shrimps Pernod, Catch of the Day, Norwegian Salmon, Seafood Thermidor, Swordfish Meuniere, Twin Tenderloin, NY Sirloin Steak, Paella Arubiana, Frogs Legs. A charming culinary cavern featuring a 5000-gallon saltwater aquarium - an island tradition for over 20 years. Creative dishes prepared with a European touch by the chef-owner.

DRIFTWOOD Seafood

Five-Star Seafood Soup, Catch of the Day, Jumbo Shrimp, Caribbean Lobster, Octopus, Squid, Scallops, Pan Bati (local cornbread). Enjoy dinner downtown in a rustic driftwood ambiance. The freshest seafood is caught daily by owner and expertly prepared by the local chef with an authentic Aruban touch.

E PISCADO Seafood

Fisherman's Net (mahi-mahi, lobster tail, crab cake), Catch of the Day, Vegetarian specialties, Paella, Ceviche, Conch Chowder. Located in a breeze-cooled garden terrace, this cozy restaurant specializes in Caribbean seafood served with traditional local side dishes. 

PAGO PAGO Seafood and Grill Dining

Tahitian Baked Shrimp, Blackened Sea Bass, Macadamia Grouper, Filet Mignon Van Gogh. Your exotic Pago Pago feast offers the finest seafood and choice meats prepared by master chefs with distinctive island flair. Soothing pastel décor, impressionistic art, and magnificent Palm Beach panoramas.

THE PIRATES' NEST Seafood 

Red Snapper, Grouper Fillet and Mahi-Mahi, Captain Kidd Shrimp, U.S. Choice Steaks, Wienerschnitzel, Extensive Salad Bar. 17th century Dutch man-of-war Galleon affords romantic beachside dining, classical cuisine with unique Aruban and Caribbean flair, and specialties of deliciously-prepared fresh fish and fine steaks.

WATERFRONT CRABHOUSE Seafood

Live Maine Lobster, Conch Chowder, Garlic Crabs, Soft Shell Crabs, Alaskan King Crab, Cajun Shrimp, Scallops, great Steaks, Fresh Baby Snapper, Cornbread, Key Lime Pie. Succulent seafood served at this comfortably chic restaurant near the tiger habitat and tropical gardens. Enjoy lobster from the largest tank in the Caribbean or steak on the lava rock gas grill.